National Cooking Day with Toastmaster Kitchen Recipes

National Cooking Day is the perfect reason to step into the kitchen and try new flavors with the help of your favorite appliances. From sizzling stir fry to tender slow cooker meals, Toastmaster products make it simple to enjoy homemade dishes that fit any craving. To mark the occasion, we have five delicious recipes for your kitchen featuring the Toastmaster Electric Skillet, Rice Cooker, Slow Cooker, and Toaster Oven. These recipes are designed to bring the joy of cooking to your family table while keeping preparation stress free.

Quick Green Bean Stir Fry with the Toastmaster Electric Skillet

A stir fry is a fast and flavorful way to serve vegetables. The Toastmaster Electric Skillet delivers consistent heat, helping you sauté fresh ingredients in minutes.

Servings: 4

Ingredients:

• 1 lb fresh green beans, trimmed
• 2 tbsp olive oil
• 2 garlic cloves, minced
• 1 tbsp soy sauce
• 1 tsp sesame oil
• ½ tsp red pepper flakes (optional)
• Salt and black pepper to taste

Instructions:

1. Heat the Toastmaster Electric Skillet to 350°F and add olive oil.
2. Toss in garlic and cook for 1 minute until fragrant.
3. Add green beans and sauté for 6–7 minutes until tender but crisp.
4. Stir in soy sauce, sesame oil, red pepper flakes, salt, and black pepper.
5. Cook for another 2 minutes, then serve hot.

Savory Stuffed Mushrooms

These stuffed mushrooms are the perfect appetizer for National Cooking Day. They’re easy to prepare and filled with cheesy, garlicky flavor.

Servings: 12 mushrooms (6 portions)

Ingredients:

• 12 large white mushrooms, stems removed
• 3 tbsp olive oil
• ½ cup breadcrumbs
• ½ cup grated Parmesan cheese
• 2 garlic cloves, minced
• 2 tbsp chopped parsley
• Salt and black pepper to taste

Instructions:

1. Preheat Toastmaster Toaster Oven to 375°F.
2. Brush mushrooms with olive oil and place on a baking sheet.
3. In a bowl, mix breadcrumbs, Parmesan, garlic, parsley, salt, and black pepper.
4. Fill mushroom caps with mixture.
5. Bake for 18–20 minutes until golden brown.
6. Serve warm as a starter or side dish.

Hibachi Style Fried Rice with the Toastmaster Rice Cooker

Recreate restaurant-style fried rice at home with the Toastmaster Rice Cooker. This recipe is budget friendly and perfect for family meals.

Servings: 4

Ingredients:

• 2 cups jasmine rice, cooked and cooled
• 2 tbsp vegetable oil
• 1 cup mixed vegetables (carrots, peas, corn)
• 2 eggs, lightly beaten
• 3 tbsp soy sauce
• 1 tsp sesame oil
• 2 green onions, chopped

Instructions:

1. Cook jasmine rice in the Toastmaster Rice Cooker and let it cool.
2. Heat oil in a large pan or wok over medium heat.
3. Add vegetables and sauté for 3 minutes.
4. Push vegetables to one side, pour in eggs, and scramble until set.
5. Add rice, soy sauce, sesame oil, and toss everything together.
6. Sprinkle with green onions and serve hot.

Slow Cooker Meatballs with the Toastmaster Slow Cooker

Perfect for busy days, these slow cooker meatballs are hearty and flavorful.

Servings: 6

Ingredients:

• 1 lb ground beef
• ½ cup breadcrumbs
• 1 egg
• ¼ cup grated Parmesan cheese
• 1 tbsp chopped parsley
• 1 tsp salt
• ½ tsp black pepper
• 2 cups marinara sauce

Instructions:

1. In a bowl, mix ground beef, breadcrumbs, egg, Parmesan, parsley, salt, and pepper.
2. Shape mixture into 1-inch meatballs.
3. Place meatballs into the Toastmaster Slow Cooker.
4. Pour marinara sauce over the top.
5. Cover and cook on low for 5–6 hours or on high for 3 hours.
6. Serve with pasta, rice, or crusty bread.

Crispy Baked Chicken Wings with the Toastmaster Toaster Oven

Game day or not, baked wings are always a hit. The Toastmaster Toastmaster Toaster Oven ensures crispy skin without frying.

Servings: 4

Ingredients:

• 2 lbs chicken wings, separated into drumettes and flats
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp salt
• ½ tsp black pepper
• ½ cup buffalo sauce or barbecue sauce

Instructions:

1. Preheat the Toaster Oven to 400°F.
2. Toss wings with olive oil, garlic powder, paprika, salt, and black pepper.
3. Arrange wings on a baking rack placed over a sheet pan.
4. Bake for 40–45 minutes, turning halfway through, until crispy.
5. Toss wings in buffalo or barbecue sauce and serve.

Bringing It All Together

National Cooking Day is the perfect opportunity to gather in the kitchen, explore flavors, and enjoy meals made at home. With Toastmaster appliances, you can prepare fresh vegetables, hearty mains, and crowd-pleasing sides that bring people together. These recipes show that home cooking can be delicious, efficient, and fun for every family.

Celebrate National Cooking Day with Toastmaster by bringing these recipes into your kitchen. Shop the full collection of Toastmaster appliances and create meals worth remembering all year long.

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FAQs

What is National Cooking Day?
National Cooking Day is celebrated each year to encourage families to cook fresh meals at home and enjoy the benefits of home-prepared food.

Do I need special equipment for these recipes?
Each recipe is designed with Toastmaster appliances for ease and consistency, but you can also adapt them with standard kitchen tools.

How can I make these meals healthier?
Use whole grain breadcrumbs, reduced-sodium soy sauce, or swap in lean meats and extra vegetables to lighten up these recipes without losing flavor.

Can I prepare these recipes ahead of time?
Yes, the slow cooker meatballs and fried rice can be made in advance and reheated. The wings and stuffed mushrooms are best enjoyed fresh from the oven.